Tea Radio Podcasts

September 21st, 2020

Like the sounding of Magul Bera (Ceremonial Drums) to herald the auspicious start of an event, drinking a strong cup of tea energises the beginning of a great day. Listen to feelings and music generated from the soul, in this podcast with Dilmah CEO, Dilhan C. Fernando, and reputed instrumentalist, Ravibandu Vidyapathy. Warmth, energy and vitality run rampant in this conversation on Tropical Breakfast Tea, Ceylon Spice Chai, Oolong Tea and Green Tea with Natural Jasmine from Dilmah’s Inspiration Range.

 

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t-Radio had to opportunity to meet Edwin Soon, a recognized and qualified oenologist contributing wine editor to various magazines such as Wine and Dine, Harper’s Bazaar and the Malaysian ‘Star’. Edwin was one of the speakers featured at the Dilmah School of Tea, 2016, where

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t-Radio had to opportunity to meet Edwin Soon, a recognized and qualified oenologist contributing wine editor to various magazines such as Wine and Dine, Harper’s Bazaar and the Malaysian ‘Star’.

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t-Radio had the opportunity of speaking with the Education Director of the World Association of Chef’s Societies, John Clancy.

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t-Radio recently met and spoke with the Managing Director of the World Association of Chef Societies, or World Chefs. Chef Fridriksson has had over 23 years of experience in the food and beverage industry as a Chef, published author of food and wine literature and is an established food photographer.

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The author of Tea and Your Health sits down with us on today’s segment of VIP Chat Over a Cuppa. Dr. Amarakoon is a firm advocate that wellness is a compilation of physical and mental health along with a healthy diet.

Long time tea drinkers are more likely to reduce the risk of degenerative diseases. Tune in to find out why!

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The Queen of Cheese herself is in the studio today! Betty Koster from the Netherlands raves about Dilmah’s Oolong Tea in this episode of VIP Chat Over a Cuppa. Talking about the difference between how people drink their tea; from how it’s presented and to how it’s paired, Betty is big on experiencing tea first hand.

Tune in to hear Betty’s thoughts on the health benefits of Tea!

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Follow Robert Schinkel, mixologist extraordinaire, as he takes you on a journey to Sri Lanka’s tea country waking up with the sun. He chats about Tea being the most social drink, bringing people together and its association to strong memories.

 

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Originally from Scotland but now based in England, Jane Milton is our newest guest on VIP Chat Over a Cuppa. As the 1st person to be certified a Tea Sommelier by the Tea Association of Canada, and brains behind a food & drink manufacturing consultancy operating in England and overseas, Jane was introduced to Dilmah in 2013 in the form of a partnership between Tea and Cake.

 

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