t-Radio Podcasts

Dilhan C. Fernando recently had a candid chat with Head Chef Rishi Naleendra of Cheek by Jowl, the first Sri Lankan to win a Michelin star and his wife Manuela Toniolo, who manages the restaurant.

Read More

t-Radio had to opportunity to meet Edwin Soon, a recognized and qualified oenologist contributing wine editor to various magazines such as Wine and Dine, Harper’s Bazaar and the Malaysian ‘Star’. Edwin was one of the speakers featured at the Dilmah School of Tea, 2016, where

Read More

t-Radio had to opportunity to meet Edwin Soon, a recognized and qualified oenologist contributing wine editor to various magazines such as Wine and Dine, Harper’s Bazaar and the Malaysian ‘Star’.

Read More

t-Radio had the opportunity of speaking with the Education Director of the World Association of Chef’s Societies, John Clancy.

Read More

t-Radio recently met and spoke with the Managing Director of the World Association of Chef Societies, or World Chefs. Chef Fridriksson has had over 23 years of experience in the food and beverage industry as a Chef, published author of food and wine literature and is an established food photographer.

Read More